Posted by: AM on: April 6, 2008
A few weeks back I posted a recipe for a blue cheese tart. Well, this one’s even better. It’s borrowed from the Cafe Paradiso cookbook. Paradiso is an extremely expensive vegetarian restaurant here in Cork. I’ve been there quite a lot, because we take our visiting speakers there and the meal is paid on expenses. [...]
Posted by: AM on: March 1, 2008
I borrowed this recipe from here, and it was very tasty. I love spinach and blue cheese, and the sweet onions were interesting in the tart (in a good way), though in future I’d be tempted to try other things, like black olives or artichoke hearts or something. And I liked the fact that it [...]
